Easy Chicken Stew

Basically, Chicken Stew is a pieces of chicken meat who cooked along with the vegetables until tender. apart easily made, it is also healthy, because it contains a lot of protein, as well vitamins from vegetables. For this vegetables type can be selected according to what you need. Sometimes there is also the added peas. another variation can be replaced with beef, hence its name turned into Beef Stew.

INGREDIENTS
8 pieces of chicken
1 cup water
2 small pieces of garlic, chopped
1 onion, chopped
1 ½ tsps salt
½ tsp pepper
3 medium tomatoes, cut into small pieces
1 tbsp parsley, chopped
1 ¼ cup celery, finely chopped
2 medium potatoes, peeled and cut into pieces
2 small carrots, cut into pieces
2 bay leaves

DIRECTIONS
1. Clean all the skin and fat from chicken. In a large pot, add the chicken, water, garlic, onions, salt, pepper, tomatoes and parsley. Cover the pan tightly and cook over a low flame for 25 minutes.

2. Add celery, potatoes, carrots and bay leaves. Continue cooking up to 15 minutes longer or until chicken and vegetables are tender. lift the bay leaves before serving.