INGREDIENTS
4 chicken breasts
1 (4 oz) can pineapple chunks (unsweetened)
¼ tsp orange peel
¼ tsp paprika
¼ tsp pepper
¼ tsp salt
2 tsp butter
DIRECTIONS
1. Preheat oven to 300 degrees. Place chicken in 9x12 inch glass cooking pan.
2. Place pineapple and juice over chicken. Spread butter on chicken. Sprinkle remaining ingredients on top of the chicken.
3. Cover chicken with aluminum foil and place in the oven for 2 hours. Remove foil and Serves.
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